China

LKK Supreme Mushroom Dark Soy Sauce - 500ml

CHF 5.95

VAT included
Enchant your dishes with LKK Supreme Mushroom Dark Soy Sauce! This exquisite sauce, enriched with the deep aroma of mushrooms, gives your dishes an incomparable flavor. Perfect for stir-fry, marinades or as a dip. Let yourself be seduced by the dark, rich and umami-rich sauce. One drop is enough to unleash the flavor!
Quantity

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Have you ever figured out the secret behind the deep, rich flavor of your favorite Asian dishes? Let us reveal the secret: it's the LKK Supreme Mushroom Dark Soy Sauce - 500ml. This soy sauce, made by LEE KUM KEE, is not just a soy sauce, but a flavor explosion that will take your dishes to a new level.

LKK Supreme Mushroom Dark Soy Sauce is a dark soy sauce fermented with selected mushrooms. It comes from China, the birthplace of soy sauce, and is produced by LEE KUM KEE, a renowned manufacturer with over 130 years of experience. The main ingredient, soybeans, is carefully selected and fermented together with wheat to create a rich, dark sauce, which is given extra depth of flavor by the addition of mushrooms.

Whether you are preparing a stir-fry, want to add depth to your stew or just want to spice up your rice, LKK Supreme Mushroom Dark Soy Sauce is your perfect companion. The 500ml bottle is ideal for those who like to experiment and take their dishes to the next level.

But why stop at cooking? Try using the LKK Supreme Mushroom Dark Soy Sauce in your next cocktail. Yes, you heard right! A splash of this soy sauce can add a surprising twist to your Bloody Mary or Martini.

So, what are you waiting for? Dive into the world of flavors with the LKK Supreme Mushroom Dark Soy Sauce. But be warned: once you've experienced the deep, rich flavor of this soy sauce, there's no going back. Your taste buds will thank you!

LEE KUM KEE
FX1728DC
23.08.2024
cool, dry and protected from light
500ml

Data sheet

Culture
Chinese
Packaging
Singlepack
China