USA

Panko (Japanese Bread Crumbs) - 227g

CHF 4.95

VAT included
Crispy, golden, irresistible! Panko, the Japanese breadcrumbs, are the insider tip for the perfect crunch experience. Whether for schnitzel, fish or vegetables - Panko gives every dish a crispy coating and an incomparable taste. Ideal for creative kitchen experiments or your next cooking evening. Crispy enjoyment awaits you!
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Are you ready to broaden your culinary horizons? Then let yourself be enchanted by the crispy magic of Panko (Japanese Bread Crumbs) - 227g from KIKKOMAN!

Panko is a type of breadcrumb that is widely used in Japanese cuisine. It is made from white bread without a crust and has a coarse, flaky texture that becomes particularly crispy when deep-fried or baked. Unlike conventional breadcrumbs, which are often dense and heavy, panko remains light and airy, resulting in a crispy, non-greasy end product.

Imagine preparing a crispy schnitzel or giving your casserole a crunchy crust. Or maybe you want to spice up your salad with crispy croutons? With Panko, all this and much more is possible!

The 227g pack is ideal for anyone who likes to experiment and is looking for new taste experiences. Whether you are an experienced cook or just starting out on your culinary journey, Panko will take your dishes to the next level.

But Panko is not only suitable for traditional Japanese dishes. You can also use it to add a crunchy kick to your burgers or as a topping for your favorite soup. The possibilities are endless!

So, what are you waiting for? Dive into the crispy world of Panko and discover what you've been missing! But be warned: once you've experienced the crispy magic of Panko, you'll never want to go back to regular breadcrumbs. So, are you ready to unleash the crunch?

KIKKOMAN
F03301DC
12.11.2024

Data sheet

Culture
Japanese
Packaging
Singlepack
USA