Vietnam

Pickled Lotus Root - 385g

CHF 7.50

VAT included
Discover the exotic taste with Pickled Lotus Root! These pickled lotus roots are a culinary highlight and add a unique touch to any dish. Perfect as an accompaniment to Asian dishes or as a crunchy snack between meals. Immerse yourself in the world of Asian flavors and be surprised by the variety. Your taste experience is waiting for you!
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Have you ever tasted the exotic beauty of lotus roots? Let yourself be enchanted by the unique texture and subtle taste of NGOC LIEN's Pickled Lotus Root - 385g. This product is more than just a side dish, it is a culinary journey of discovery.

Pickled Lotus Root is a traditional delicacy from Asia, more precisely from Vietnam. The main ingredient, the lotus root, is pickled in a sweet and sour broth, which gives it a crunchy bite and a refreshing taste. The root itself is rich in fiber and vitamins, making it a healthy and tasty addition to your meals.

Whether as a crunchy snack between meals, as an exotic salad topping or as a side dish to your favorite dish - Pickled Lotus Root is versatile and brings variety to your plate. The 385g pack is ideal for those who like to experiment and anyone who wants to expand their taste horizons.

But why not try something new? How about a lotus root sandwich or a lotus root pizza, for example? Or use the pickled roots as an ingredient in your next stir-fry. There are no limits to your creativity!

So, what are you waiting for? Immerse yourself in the fascinating world of lotus roots and discover what you've been missing! But be warned: once you've tried it, you'll be hooked on the crunchy bite and refreshing taste of Pickled Lotus Root. So why wait any longer? Give your palate an adventure and experience the authentic taste of NGOC LIEN's Pickled Lotus Root.

NGOC LIEN
FX2988DC
25.11.2024
cool, dry and protected from light
385g

Data sheet

Culture
Vietnamese
Packaging
Singlepack
Vietnam