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Kung Pao Chicken Stir-fry Sauce - 60g

CHF 1.95

VAT included
Awaken the dragon in your kitchen with Kung Pao Chicken Stir-fry Sauce! This spicy, sweet and sour sauce transforms your chicken into an authentic Chinese dish. Perfect for quick weekday lunches or impressive dinner parties. Let yourself be enchanted by the flavors of Asia and bring the taste of Kung Pao straight to your plate. Your culinary adventure awaits!

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Have you ever had the feeling that your homemade Asian dish is missing something? Maybe it's the Kung Pao Chicken Stir-fry Sauce - 60g from LEE KUM KEE that you need to add the finishing touch to your dish.

This sauce is an authentic Chinese seasoning sauce that originated in Sichuan province. It is known for its perfect balance between sweet, sour, salty and spicy, with a hint of umami. The main ingredients are soy sauce, sugar, vinegar and peanuts, which together create an explosion of flavor.

Imagine coming home after a long day and craving a quick but delicious dinner. With Kung Pao Chicken Stir-fry Sauce, you can conjure up a restaurant-style dish in just a few minutes. Simply stir-fry chicken, vegetables and the sauce in a pan and you have a delicious dish.

The 60g pack is ideal for individuals or couples who want to prepare a quick and easy dinner. But this sauce is not only suitable for chicken. You can also use it for beef, pork or tofu.

And if you want to be creative, why not use the sauce as a marinade for grilled meat or try it in your next pasta dish? The possibilities are endless!

So, why wait? Give your next Asian dish the authentic taste it deserves with Kung Pao Chicken Stir-fry Sauce. But be warned, once you've tried it, you'll never want to cook without it again!


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