Have you ever had the feeling that your food is missing something? Something that takes it from good to great? Then Haleem - 50g from SHAN is exactly what you need. This spice is a blend of lentils, wheat and aromatic spices that are popular in Pakistan and India. It is the main ingredient in Haleem, a hearty stew traditionally served during Ramadan.
Haleem - 50g is not only suitable for stews. You can also use it to add an extra depth of flavor to your curry, or use it in your favorite rice dish to add a touch of the exotic. It's also a great way to add a bold flavor to vegetarian dishes.
With a pack size of 50g, Haleem - 50g is ideal for those who like to experiment and try new flavors. It's also perfect for those looking for a quick and easy way to add a touch of spice to their dishes.
But why limit yourself to traditional uses? You can also use Haleem - 50g in your breakfast egg to start your day with a kick of flavor, or use it in your favorite dip to add an exotic touch to your snacks.
So, what are you waiting for? Add a touch of the exotic to your dishes with Haleem - 50g from SHAN and discover what you've been missing! But be warned: once you've discovered the taste of Haleem - 50g, you'll wonder how you ever managed without it.
Data sheet
- Culture
- Indian
- Packaging
- Singlepack