Indulge your palate with Black Garlic Extract, the secret of Asian cuisine! This unique extract, obtained from fermented garlic, gives your dishes a sweet and spicy note and a deep, complex flavor dimension. Ideal for sauces, marinades or for refining soups and stews. Discover the flavour that will revolutionize your cooking. One drop is a taste sensation!
Have you ever experienced the taste of Black Garlic Extract? This unique product, produced by JONGKEUNDANG, is a culinary revelation that will take your taste buds on a journey into the depths of Asian cuisine.
Black Garlic Extract is a concentrated extract of black garlic, a special type of garlic that gets its dark color and intense flavor through a fermentation process. Originally from Korea, black garlic is known for its health-promoting properties and its unique, sweet and spicy flavor.
This extract is a versatile kitchen helper. A few drops in your favorite dish can elevate the taste to a new level. Use it in marinades, sauces or dressings to add a deep, umami-rich note to your dishes. Or try it in your morning smoothie for a healthy and tasty start to the day.
With 70ml*30 in a pack, this product is ideal for anyone who likes to experiment and add a special touch to their dishes. It also makes a great gift for foodies and lovers of Asian cuisine.
But wait, there's more! Have you ever thought of trying Black Garlic Extract in your coffee? Or how about a drop in your cocktail for an unexpected twist? The possibilities are endless and limited only by your creativity.
So, what are you waiting for? Dive into the fascinating world of Black Garlic Extract and discover what you've been missing! But be warned: once you've experienced the taste of black garlic, you'll wonder how you ever managed without it.
