Kkakdugi Kimchi is a tasty side dish made from pickled radish, known for its distinct spiciness and crunchy texture.
Perfectly suited for various Asian dishes, it adds an authentic taste to any meal.
The JONGGA brand is recognized for traditional fermentation and top quality in Asian cuisine.
- Perfect with rice or as a side to meat dishes
- Fresh, spicy, and slightly hot
- Ideal for barbecues or social gatherings
Get Kkakdugi Kimchi and experience the variety of Asian flavors.
F01003RB
23.10.2026
South Korea
at max. +5°C
10 x 500g
CHF 1.18
Data sheet
- Culture
- Korean
- Packaging
- Multipack
- Description