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Kkakdugi Kimchi (Radish) - 500g

CHF 7.95

VAT included
Crunchy, spicy, incomparable! Kkakdugi Kimchi brings the authentic taste of Korea to your home. Made from crunchy radish and refined with a piquant blend of spices, this kimchi is the ultimate flavor booster. Ideal for rice dishes, soups or simply on its own. A taste of Korea is waiting for you!

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Are you ready to send your taste buds on a journey into the world of Korean cuisine? Then our Kkakdugi Kimchi (radish) - 500g from JONGGA is just the thing for you! This traditional dish is an absolute must for every lover of Asian cuisine and will delight you with its unique taste.

Kkakdugi kimchi is a type of kimchi made from diced radish. This is marinated with a mixture of chili, garlic, ginger and fish sauce and then fermented. The result is a crunchy, spicy and slightly sour treat that will send your taste buds into ecstasy.

This kimchi is incredibly versatile and can be enjoyed in many different ways. You can serve it as a side dish to your favorite dish, mix it into your soups or stews or simply enjoy it on its own. The 500g pack is ideal for parties or family meals and has enough kimchi for everyone.

But why stick to the traditional uses? Be creative and use the Kkakdugi kimchi as a topping for your pizza, mix it into your salad or use it as a filling for your sandwiches. The possibilities are endless!

So, what are you waiting for? Dive into the delicious world of Kkakdugi Kimchi and discover what you've been missing! But be warned: this product could be addictive. Once you've tried it, you'll never want to be without it again. So, don't hesitate and order your Kkakdugi Kimchi now!

South Korea
at max. +5°C
CHF 1.59

Data sheet

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