Naan Garlic (4pcs) - 300g

CHF 5.50

VAT included
Enjoy the taste of India with Naan Garlic! These four delicious flatbreads, refined with garlic, are the perfect accompaniment to any curry. Handmade and traditionally baked in a tandoor oven, they bring the authentic taste of India straight to your home. Ideal for an exotic dinner or as a delicious side dish. Let yourself be enchanted and discover the taste of naan garlic!

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Have you ever had the feeling that your food is missing something? Something that takes it from good to great? Let's solve this mystery with Naan Garlic (4pcs) - 300g from SHANA. This product is not just a simple bread, it's a culinary experience that will send your taste buds on a journey to India.

Naan Garlic is a traditional Indian flatbread flavored with garlic. Made from wheat flour, yeast, water and a pinch of salt, it is then sprinkled with fresh garlic to give it a unique flavor. But that's not all. The secret lies in the preparation. The bread is baked in a tandoor oven, which gives it a crispy outside and a soft, fluffy inside.

Imagine you're sitting with your friends and there's a steaming bowl of curry on the table. What could go better with this than a piece of warm, crusty naan bread to soak up the juices and enhance the flavor of the curry? Or perhaps a cozy evening alone with a movie and a piece of naan bread dipped in hummus? The possibilities are endless.

With a pack size of 300g containing four pieces, this product is ideal for family dinners, parties or just on your own. It's also a great way to discover and enjoy Indian cuisine.

But who says naan bread only goes with curry? Why not try something new and use it as a pizza base? Or cut it into strips and use it as croutons for your salad? Be creative and discover new ways to enjoy this versatile product.

So, what are you waiting for? Let yourself be enchanted by the magic of naan garlic and bring a piece of India into your kitchen. But be warned: once you've tried it, you'll never want to be without it again!

at min. -18°C, do not refreeze after defrost

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