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Seasoned Garlic Stem - 200g

CHF 9.50

VAT included
Crunchy, spicy, irresistible! Our Seasoned Garlic Stem is the perfect flavor enhancer for your kitchen. Made from carefully selected garlic stems, this Korean classic brings the ultimate flavor to your dishes. Ideal for salads, soups or simply as a garnish. A hint of garlic is waiting for you!
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Have you ever experienced the taste of Seasoned Garlic Stem? This product is a true taste explosion and brings the essence of Asian cuisine directly into your kitchen.

Seasoned Garlic Stem - 200g is a product from ASSI, a renowned manufacturer of Asian foods. These are fermented garlic stems that have been marinated in a spicy marinade. The main ingredient, garlic stalks, are a popular vegetable in Asian cuisine and are known for their mild, sweet flavor and crunchy texture.

This product is incredibly versatile and can be used in a variety of dishes. It goes perfectly with grilled meat, fish or tofu, but can also be served as a side dish with rice or noodles. Or how about a dash of Seasoned Garlic Stem in your next salad dressing for an extra kick?

The 200g pack is ideal for anyone who likes to experiment and try out new flavors. It also makes a great gift for foodies and lovers of Asian cuisine.

But why are you sticking to the rules? You can also use Seasoned Garlic Stem in your next cocktail to create a unique, spicy twist. Or how about a sprinkle on your next sandwich for an unexpected flavor kick?

So, what are you waiting for? Dive into the world of Asian flavors and discover what you've been missing! But be warned: once you've tried it, you'll never want to be without Seasoned Garlic Stem again!

ASSI
FK2365FC
South Korea
at min. -18°C, do not refreeze after defrost
200g

Data sheet

Culture
Korean
Packaging
Singlepack
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